Salad with garlic blue cheese dressing

Steakhouse Kebabs (Serious Eats – did different items on different skewers to control cook times, and made a special blend on the side for marinade Chris could eat.

Baked Potatoes with Modernist Cuisine cheese sauce and brocolli and bacon (sweet potato for Chris)

Dessert plan is Umpqua Bordeaux cherry ice cream with fresh blueberries, raspberries, and strawberry jam, magic shell and whipped cream.