Green salad with blue cheese dressing.

Chicken Noodle Casserole (winged it).

Yoplait yogurt with Bauducco Wafer Cookies.

Green salad with blue cheese dressing.

Tangy and Creamy Macaroni Salad (https://www.seriouseats.com/tangy-creamy-macaroni-salad-recipe).

Cuban Pulled Pork Sandwiches (I do not recall the source, likely a Test Kitchen Magazine)

Chocolate Turtle Cake (Cook’s Country, Oct/Nov 2010).

Green salad with blue cheese dressing.

Proscuitto-wrapped Chicken with Sage Butter (America’s Test Kitchen Simple Weeknight Favorites)

Quiche Lorraine (with lots of extra bacon) (The America’s Test Kitchen Family Cookbook)

Hmm. I forgot to log this one and can’t remember right now.