Green salad with lemon shallot parmesean vinegrette.

Roasted Cauliflower (Milk Street Tuesday Night Dinners) with basbaas sauce.

Chicken Cordon Bleu (Inserted one slice of swiss and 2/3 slice of perfectly melting cheese slice from Moderinst Cuisine, one slice of ham off the bone from WinCo, egg white and brown mustard coating, flour base, panko and parmesean crust).

Appetizers of creamy cauliflower soup (https://www.americastestkitchen.com/cooksillustrated/articles/6643-creamy-cauliflower-soup) with Hobbit Bread buttered toast.

Dairy Queen Classic Ice Cream Cake.