Green salad with blue cheese garlic dressing.

Turkey meatballs with Skillet Brown Rice Dressing (Cook’s Country, Oct/Nov 2022).

Green salad with blue cheese garlic dressing.

Chicken Fried Steak (prepped with salt and baking powder brine as in Country Fried Steak recipe from Cook’s Country June\July 2020, but our standard breading)

Onion rings (serious eats, https://www.seriouseats.com/foolproof-onion-rings-food-lab-recipe)

Boston Cream Pie (The New Best Recipe (From the editors of Cook’s Illustrated).

Green salad with blue cheese garlic dressing.

Pork meatball soup with wonton noodles and baby bok choy (Cook’s Country, December/January 2023)

Green salad with blue cheese garlic dressing.

Chicken Francese with Brocolli Rabe (America’s Test Kitchen Simple Weeknight Favorites)

Green salad with blue cheese garlic dressing.

Roasted beets with feta cheese and butter.

Orange-Ginger Pork Tenderloin with Carrot Salad (America’s Test Kitchen Simple Weeknight Favorites)

Sourdough rolls (from Hobbit Bread dough)

Green salad with lemon vinaigrette.

Brussel sprouts with lemon vinaigrette.

Mac and cheese that broke the internet (https://www.allrecipes.com/tini-viral-macaroni-and-cheese-8409676).

Smashburgers.

Green salad with lemon vinaigrette

Atlanta Brisket (Cook’s Country, Oct/Nov 2012)

Roasted beets with butter

Super-broth pinto beans

Cranberry orange nut bread (America’s Test Kitchen Family Cookbook) (Still had enough ingredients for a second one, after the one a few weeks ago, as usual)

Green salad with blue cheese garlic dressing.

Leftover enchiladas (roast beef, ground beef, and chicken with garden cherry tomato enchilada sauce).

Super-broth ghost pepper beans.

Green salad with blue cheese garlic dressing.

Roasted Chicken with orange zest, rosemary, and dried thyme rub.

Bed of carrots and onions under the chicken.

Yorkshire pudding (https://www.seriouseats.com/the-best-yorkshire-pudding-popover-recipe).

Brown butter chocolate chip cookies (ask Libby for recipe).

Green salad with blue cheese garlic dressing

Instant pot baby potatoes with lemon, butter, and parsely

Roasted sweet potato

Cheap roast beef (4 lb eye of round) from a Cook’s Country magazine from 2009 (no months on this one, kind of strange, it was hard to find even the year).

Cranberry orange nut bread (America’s Test Kitchen Family Cookbook)